Tagged : Crossroads Barbeque and Deli

Found 3 blog entries tagged as "Crossroads Barbeque and Deli".

 

 

 

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Buck Minitch, the owner of San Anselmo's True North Pub and Grill is very close to completing the work on his current Downtown restaurant project, Crossroads Barbeque and Deli, which has been taking shape for the last couple of months in the space formerly occupied by Bubbas. Crossroads will feature takeout specialties: Roast chicken; Barbeque; Fresh Salads; Sandwiches; Snacks; Fruit; Smoothies; Juices; Tea, and more. Crossroads will also feature and sell artwork from San Anselmo's Artist Within . Watch for this new venue to open soon (possibly by July 4th!) and plan to check it out; it's worth a trip to San Anselmo!

And, if you need help with real estate, Call Fred!

Fred Anlyan

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In his effort to Preserve and Present new dining options in Downtown San Anselmo, Buck Minitch, the entrepreneur  behind the resurrection and transformation of LoCocos to True North and Bubba's to Crossroads, has taken over the management of Cucina. A longtime fixture in the heart of Downtown, Cucina will soon have a new name and present exciting new dining options. The new Bridge Place Bistro will be billed as a "New World Kitchen", offering artisan dishes and fresh food, freshly made.  A separate wine lounge is planned,there will be attractive new dining options like "Brunch on the Bridge", and for late-night diners, an extended closing time of midnight is planned. Stay tuned for more details.

 

And, in the meantime, if you need help buying or

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In our most recent post, we reported on the transformation of Lo Coco's  Pizza into True North Pub and Grill, and the evolving vision of the new owner, Buck Minitch in his quest to carve out a niche for himself and provide exciting, interesting, and affordable food options in San Anselmo. Buck has plans for several more restaurants as he aims to attract more diners and shoppers to the heart of town and help to promote and preserve the vitality of the business district.

I spoke with Buck recently at his current project, the former Bubbas Diner, which will reopen in the next week or so as Crossroads Barbeque and Deli, a takeout food venue featuring, of course, barbeque, plus sandwiches, snacks, drinks, fruit, juices, and more. Current plans

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